Actualité
EU Maritime Affairs and Fisheries Newsletter
https://ec.europa.eu/newsroom/mare/newsletter-archives/66033#wtEtransModal
Aquaculture dans le monde
Review of the state of worldmarine fishery resources-2025
Marine fisheries are crucial to the food security and nutrition, economy and overallwell-being of coastal communities. Maintaining the long-term prosperity and sustain-ability of marine fisheries is therefore not only ecologically significant, but has social,economic and political importance. The aim of this report is to provide FAO Members,national and regional policymakers, Lire la suite…
Aquaculture dans le monde
Fishery and Aquaculture Statistics – Yearbook 2022
https://openknowledge.fao.org/server/api/core/bitstreams/8ceadc57-dab4-4546-a7f9-066d8f428b21/content
Formations et Evénements
ورشة تكوينيّة حول الزراعة الأحيومائية
يعتزم المركز الفنّي لتربية الأحياء المائية تنظيم ورشة تكوينيّة حول الزراعة الأحيومائية وذلك يومي 14 و15 ماي 2025 بالمحطة النموذجية لتربية أسماك المياه العذبة ببومهل. فعلى الراغبين بالمشاركة:
Actualité
Rapport MED2050 pour une Méditerranée durable et résiliente
La Méditerranée est une région au patrimoine naturel et culturel unique, mais elle fait face à des défis environnementaux et sociétaux de plus en plus préoccupants. Afin d’aider à construire un avenir résilient pour cette région emblématique, nous avons le plaisir d’annoncer la publication du rapport “La Méditerranée à l’horizon Lire la suite…
Publications
Fishery and Aquaculture Statistics – Yearbook 2021
The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, Lire la suite…
Publications
FAO Code of Conduct for Responsible Fisheries
From ancient times, fishing has been a major source of food for humanity and a provider of employment and economic benefits to those engaged in this activity. The wealth of aquatic resources was assumed to be an unlimited gift of nature. However, with increased knowledge and the dynamic development of Lire la suite…
Publications
FAO : The State of World Fisheries and Aquaculture 2024
The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity Lire la suite…